Transplanting Another Batch of Pak Choi
Happy Wednesday Hivers! The first batch of pak choi we planted didn’t turn out as well as I had hoped. We were still able to harvest some and use them in our meals, but I…

Happy Wednesday Hivers! The first batch of pak choi we planted didn’t turn out as well as I had hoped. We were still able to harvest some and use them in our meals, but I…
I don't travel much. A lot of this has to do with the fact that I had the travel bug hard when I was in my 20s and I went just about everywhere and am kind of over it. These…
One of the things that characterises the city is always the locals’ cheerfulness, the good vibes, the laughter, the singing and the fun, as well as the warmth of the people…
I don't know what it is about the westerners that live and visit here but they seem to think that the local lifeguards and safety officials don't know what the hell they are…
Inspired by @ruffatotmeee's walk through her neighborhood, I wanted to share some of my recent experience exploring parts of…
There are days when teaching takes us beyond the four corners of the classroom. Some of the most meaningful experiences happen when we step into the communities where our…
Hello, foodies… Speaking of juices, I remember a juice I tried ages and ages ago that turned out to be…
Another day, another chapter of travel and life to tell. Even through the hardest moments, I’ll never get tired of choosing to keep going. I…
A white Hive shirt, a long road to Bukidnon, a simple reunion, yet it left a core memory forever. Life has been very busy…
There are moments in life when the most beautiful places are not the ones we plan to visit, but the ones we accidentally discover along the way. This is exactly what happened…