Travel Journal: San Sebastián (Spain) – Food capital of the world! (Part 2)

In the afternoon, we visited the aquarium and thoroughly enjoyed our time there as well. It was nice to stretch our legs, take things a little slower, and spend some time watching the fish and marine life.

https://www.tripadvisor.de/Attraction_Review-g187457-d2049408-Reviews-Aquarium-Donostia_San_Sebastian_Province_of_Guipuzcoa_Basque_Country.html

That evening, we once again made our way through the local bars, sampling small dishes wherever we went. A few glasses of wine accompanied the experience, so my memory of the night is a little hazy. Nevertheless, I'll still share our favorite bars with you!

https://www.tripadvisor.de/Restaurant_Review-g187457-d1153179-Reviews-Bar_Sport-Donostia_San_Sebastian_Province_of_Guipuzcoa_Basque_Country.html

https://www.tripadvisor.de/Restaurant_Review-g187457-d4310931-Reviews-Bar_Antonio-Donostia_San_Sebastian_Province_of_Guipuzcoa_Basque_Country.html

The following day, we set off for the final destination of our trip: Bilbao. However, one last culinary highlight awaited us along the way. Instead of taking the highway for the roughly 100-kilometer journey, we decided to drive through the mountains. We stopped there for lunch, and it turned out to be the best decision of the entire trip. The food was affordable and absolutely phenomenal! The restaurant Arita Berri was an unforgettable experience.

https://www.tripadvisor.de/Restaurant_Review-g4061787-d3353963-Reviews-Arita_Berri-Gernika_Lumo_Province_of_Vizcaya_Basque_Country.html

Full, happy, and completely satisfied, we continued on to Bilbao. There, we treated ourselves to a hotel stay, and you won't believe how beautiful our room was!

I'll tell you all about it the day after tomorrow!