The #GardenJournal Challenge "February Monthly"

Thank you, friends of the #hivegarden community! It's been so long, and this is the first time I've taken the time to really read the @gardenhive post where we share photos of gardens we have at home or that we see at a friend's, and maybe even share ideas for one we have in mind.

In my case, we have several plants of different species at home, but I especially love showing those we can eat. For example, there are yucca plants, which we have to wait a few more months to discover the surprise that awaits us underground.

At the same time, there are also some banana plants, and as you can see in the photos, the fruit is already clearly visible, so we'll be enjoying them in just a few days.

We also have some taro plants nearby because of space constraints and because water runs through it when we wash dishes or do the dishes, keeping it nice and moist. This is beneficial for these taro plants, which are just starting to grow, but I hope we'll have the chance to get a big harvest.

On the other side of our property, we have other plants, but right now they don't have any fruit. They will soon, especially the avocado and lemon trees. In a few months, we'll surely enjoy an excellent harvest at home with these 100% natural foods.

Much closer to the house is where my mom has some of her cacti and succulent plants, which she loves so much, as well as a hibiscus plant that has grown quite a bit in recent months.

Finally, there are other plants that my mom has, but I don't know their names to share with you all. It's truly incredible how nature blesses us in so many ways, especially with fruits to supplement our diet, as well as with flowers and decorations that are so, so beautiful.