Blessings From The Garden
First, it's not about the large yield. Even though it's small, it's consistent. I've learned about gratitude, how even a small yield can be a blessing and feel like enough.
My garden teaches me about contentment. It's also about sharing. I'm learning to grow new types of vegetables in my garden. Then, if I have a surplus, I'll share it with my neighbors.
This morning I picked some vegetables to make for breakfast. You know, it feels like shopping at the market, but I pick the vegetables myself. Fresh and organic. I've nurtured them with my own hands, full of love.
This morning, there is cabbage plant ready to harvest. Although not all of them are ready yet, there's only one. It's good, at least it's enough for one cooking session.
This is my first time harvesting cabbages grown in this garden. This garden is only 90 meters above sea level. It's quite low and hot, so the cabbage yield is very different from what's usually sold in the market, in terms of size.
But I'm still happy. Because this cabbage is very healthy and has yielded a successful harvest. The inside of the successfully harvested cabbage plant is a pure light green-white. It's very crunchy. It's delicious in salads.
300 grams of cabbage
I will harvest the other cabbage plants in stages, like a stockpile in a living refrigerator (garden). ❤️
Next, I also harvested chilies. The chili plants I planted in grow bags produce many fruits. You can harvest them green or when they're red. But the red ones are much spicier.
I also gave my neighbor some of my chili harvest this morning. Because there were so many chilies. I'm so happy not only for myself but also for being able to share, even if it's not much.
I remember the chilies in these grow bags were still very small. It did take three months for them to reach their full red color.
Well, I also harvested two-colored spinach. A combination of green and red. This spinach is delicious in soup.
Meanwhile, my cabbage plants look like beautiful flowers. So, besides being edible, these plants certainly make my garden beautiful. They look like ornamental plants before they're harvested.
Every morning and afternoon, I'll drink tea or coffee while admiring the beauty of the plants in my garden. This is a priceless blessing ❤️
Best Regards,
Anggrek Lestari
Anggrek Lestari is an Indonesian fiction writer who has published two major books. Now She is a full-time content creator. She has a goal to share life, poem, and food content that makes others happy and can get inspiration.
Contact Person: [email protected]
Discord: anggreklestari#3009
Qué cosecha tan maravillosa! Es admirable cómo logras cultivar repollo en un clima cálido; la dedicación se nota en los resultados.
What a wonderful harvest! It is admirable how you manage to grow cabbage in a hot climate; the dedication shows in the results.
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Wow! Amazing garden especially your cabbage harvest. 🌿
Wow 🤩
Hello dear friend @anggreklestari, good day!
I admire the great work you're doing in your garden. It's true, it's not so much the quantity you harvest, but the quality of the harvest; there's nothing more beautiful than reaping what you've sown with your own hands.
You're very generous to think of sharing your harvest with your neighbors.
Your garden looks wonderful; enjoy it!
Have a great day!
Your perspective on gardening is something truly inspiring, @anggreklestari.
Plus, you're doing a great work on it.
Gardening is an art you master so well, and you always put a smile on my face when I see how healthy your plants are. Yes, it feels great to eat what we harvest with our own hands.
Greetings! 😊
First of all your garden it's amazing actually I moved to a house with a garden and I plan to clean it all ( actually it's a mess) and plant some flowers and veggies you received really many blessings from your garden it's good having fresh veggies the cabbage looks super yummy 😋
It's really exciting how you collected that cabbage plant, and the one with purple and green leaves, I know it as Chinese Pira. I have about three plants at my house, and every day I eat a leaf.I would like to get cabbage seeds to grow at home because they are very good as they don't spike blood sugar.
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